Arbequino Extra Virgin Olive Oil Oleoestepa – 750 ml
Arbequino Extra Virgin Olive Oil Oleoestepa – 750 ml
This exquisite Extra Virgin Olive Oil (EVOO) is crafted from the Arbequina olive variety, known for its mild, balanced profile and smooth texture.
Produced in the prestigious Estepa region of Andalusia, Spain, it embodies the essence of Mediterranean excellence with its delicate fruitiness and clean finish.
Its fruity aroma combines notes of green and ripe olives, enhanced by subtle hints of green almond, apple, and ripe banana. On the palate, it opens sweet and fluid, followed by a light and well-balanced bitterness and spiciness, offering a truly harmonious tasting experience.
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Taste & Use
Tasting Notes
Profile
100% Arbequina extra virgin olive oil. The technical sheet describes it as an EVOO with a very balanced profile, fruity character, good fluidity, and light, balanced bitterness and spiciness (pungency).
Nose
The sensory chart provided includes green fruitiness and ripe fruit, with reference descriptors of grass, banana, apple and almond.
Palate
Fluid mouthfeel, with light but balanced bitterness and pungency, in line with the producer’s classification. The fruity character remains central to the profile.
Overall
A balanced, fruity Arbequina with light, well-integrated bitterness and pungency, designed as a technically gentle, easy-drinking EVOO.
Pairings & Best with
Ideal for mild preparations: green salads, white fish, steamed vegetables, soups, and everyday cooking where a softer EVOO is preferred.
Variety
Arbequina
Composition & Product Specs
Ingredients
100% Extra Virgin Olive Oil.
Nutritional information
Per 100 ml
Energy: 824 kcal
Total fat: 91.6 g
Saturated fat: 13 g
Carbohydrates: 0 g
Sugars: 0 g
Protein: 0 g
Salt: 0 g
Bottle details
Net content: 750 ml
Bottle: Dark glass
Storage and stability
Store away from heat and direct light. Cloudiness can occur below 10°C and clears naturally at room temperature.
Producer
Produced by Oleoestepa, cooperative in the Estepa region of southern Spain. Oils are extracted solely through mechanical processes and tested to meet extra virgin standards.